Long-Lasting Sharpness & Blade Life
Experience long-lasting sharpness and extended blade life with BESWOOD slicers. Our High-Carbon steel blades, featuring a Chromium-plated coating and high-temperature treatment, resist corrosion and maintain a razor-sharp edge for less frequent sharpening.
The Strong, Silent BESWOOD Motor
Equipped with a robust, single-speed, fully enclosed blade motor, this BESWOOD manual gravity feed slicer is ideal for commercial operations or home users who slice meat and cheese daily!
Simple Adjustment & Included Dual Sharpeners
With BESWOOD’s easy adjustment system, achieve precise slices from delicate thin to substantial thick. Plus, the integrated two-stone sharpener ensures your blade always maintains a razor-sharp edge for optimal performance.
Slice with Confidence
Slice with Confidence using our precise, durable, and easy-to-use meat slicers for perfect results.
BESWOOD – professional meat slicer
BESWOOD 10″ Premium High-Carbon & Chromium-plated Steel Blade Electric Deli Meat Cheese Food Slicer Commercial and for Home Use
Catering for any ocassion
Gourmet Home Meals
Elevate your everyday cooking with a BESWOOD slicer. Effortlessly prepare perfectly thin charcuterie, sandwich fillings, and more for delicious, restaurant-quality meals at home.
Small Business Deli
Boost efficiency and impress customers with a BESWOOD commercial-grade slicer. Consistent, precise cuts of meats and cheeses enhance your offerings and streamline
Family Gatherings
Make entertaining easier with a BESWOOD slicer. Quickly prepare platters of sliced meats, cheeses, and vegetables for parties and family meals, adding a touch of elegance
Catering Events
Ensure professional presentation and consistent portion sizes for your catering services with a reliable BESWOOD slicer. Easily prepare large quantities of sliced ingredients with precision.
Our clients thought
I’ve been wanting a meat slicer for ages, and after doing a bunch of research, I finally landed on the Beswood. Honestly, it’s been a game-changer for making sandwiches and prepping meals. The cuts are so clean and consistent, way better than anything I could do by hand. It feels really solid and well-built, not flimsy at all. Cleaning it isn’t too bad either, which was one of my main concerns. Definitely worth the investment!
Mark Johnson
Home Cook
As someone who buys larger cuts of meat to save money, this slicer has paid for itself already. I can slice up deli meats exactly how I like them – thin for sandwiches, thicker for charcuterie boards. It’s surprisingly easy to use, even for someone like me who isn’t exactly a kitchen gadget expert. My only minor gripe is that it takes up a bit of counter space, but the performance more than makes up for it.
Sarah Chen
Budget-Conscious Foodie
We use the Beswood slicer pretty regularly for making jerky and slicing roasts. It handles everything we’ve thrown at it without any issues. The blade is sharp and stays sharp, which is crucial. It’s also relatively quiet compared to some of the commercial ones I’ve used in the past. Overall, a fantastic piece of equipment for anyone who processes their own meats.
David Miller
Home Meat Processor